• Ozark Junior High & High School Nutrition and Food Services
     
     Choose My Plate
     
    Cafeteria Reminders
     
    • Must re-apply for Free/Reduced Lunches each year.
    • Charging Limit: Price of two meals
    • Payments are due by 10am in the Attendance Office.  Deposits after 10am will be applied the next day.
    • Payment can be made in lunch line, although not preferred.
    • Payments must include student name and grade on check.
    • Online payments, lunch account balances and PIN available on the Parent Portal.
    • Students will use personal PIN's.
    • To purchase a tray - MUST have at least three food components.  One component must be a fruit and/or vegetable.
     
    Price
    Student Lunch Tray:  $2.40
       Reduced:  $0.40
    Student Breakfast Tray:  $1.30
       Reduced:  $0.30
    Milk only:  $0.35 
     
    Meal Choices
         Student Tray
    • Entree Examples: Pizza, Hamburger, Cheeseburger, Chef Salad, Subs, Hot Line, Baked Potato
    • Side Examples: Fruits, Vegetables, Salad, Potato Items, Small Juice, 1/2 Pint Milk
      
        A la Carte Menu
           Prices range from $0.35-$2.00
    • Individual sides and entree priced as a la carte is not a complete tray
    • Free/Reduced meals do not include a la carte items
    • Various snack items NOT listed under side examples (chips, ice cream, crackers, cookies, muffins, beef jerky)
    • Bottled Drinks
    • Students will not be allowed to charge a la carte items
     
    Questions?
    Please ask any OJH or OHS Cashier or Nutrition Services Employee!
    OJH Head Cook is Lisa Wilder, 582-4719
    OHS Head Cook is Vicki Hill, 582-5723
    Nutrition Services Director, Jo Haraldson, 582-5925